This very simple recipe makes thirty-six small cookies!
Ingredients:
- 150g Vegetable Margarine
- 100g Smooth Peanut Butter
- 200g Soft Brown Sugar
- 200g Plain Flour
- Step 1: Preheat to 180° Celsius in a conventional oven, or 160° Celsius in a fan oven.
- Step 2: Mix everything together in a bowl, forming a dough.
- Step 3: Create thirty-six small balls and place them on prepared baking trays.
- Step 4: Bake for around eleven minutes or until golden brown.
- Step 5: They will still be soft when you take them out of the oven, so leave them to rest for a few minutes as they harden up before eating.
Room:
Kitchen